Food Industry

Africa’s domestic feed market will increase threefold from USD 313 billion today to USD 1 trillion by 2030, says the World Bank.

As elsewhere in the world, the first step is understanding exactly what the consumer wants, and then establishing how your company’s capabilities can meet those needs.

By aiming high enough to be competitive in regional and global markets, food companies will raise their standards and ensure their long term success, even if the bulk of their products are sold on local markets. Mr Export To Africa identifies significant export opportunities to Africa.